Story Behind this Recipe
Matcha and amanatto together are delicious, so I wanted to make a bread with them.
(The bread dough)
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Bread flour
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135 g
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Cake flour
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15 g
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Dry yeast
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3 g
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Milk
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80 ml or so
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Salt
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1 g
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Sugar
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15 g
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Butter
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10 g
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Egg
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25 g
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Matcha Powder |
4 g
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(Other)
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100 g
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Egg wash
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As needed
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Andrew Jennings
Author